Shiga toxin-producing Escherichia coli (STEC) and food: attribution, characterization, and monitoring: report

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World Health Organization

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xx, 152 p.

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Shiga-Toxigenic Escherichia coli, Food Safety, Foodborne Diseases, Epidemiological Monitoring

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https://repo.dare.co.zw/handle/123456789/270239

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