دلائل تدريب عمال صحة المجتمع في مجال التغذية
| dc.creator | World Health Organization. Regional Office for the Eastern Mediterranean | |
| dc.date | 2014-06-17T11:54:26Z | |
| dc.date | 2014-06-17T11:54:26Z | |
| dc.date | 1988-12-31 | |
| dc.date.accessioned | 2026-08-03T07:37:27Z | |
| dc.description | 119 p. ; 30 cm. | |
| dc.format | application/pdf | |
| dc.identifier | 92-9021-018-4 | |
| dc.identifier | http://applications.emro.who.int/dsaf/dsa103.pdf | |
| dc.identifier | https://iris.who.int/handle/10665/119495 | |
| dc.identifier.uri | https://repo.dare.co.zw/handle/123456789/217438 | |
| dc.subject | Community Health Services | |
| dc.subject | Nutritional Sciences | |
| dc.subject | Dietetics | |
| dc.subject | Food Safety | |
| dc.title | دلائل تدريب عمال صحة المجتمع في مجال التغذية | |
| dc.title | Guidelines for training community health workers in nutrition |