Rationalisation of the UK Nutrient Databank for Incorporation in a Web-Based Dietary Recall for Implementation in the UK National Diet and Nutrition Survey Rolling Programme.

dc.creatorAmoutzopoulos, Birdem
dc.creatorSteer, Toni
dc.creatorRoberts, Caireen
dc.creatorCollins, David
dc.creatorTrigg, Kirsty
dc.creatorBarratt, Rachel
dc.creatorAbraham, Suzanna
dc.creatorCole, Darren James
dc.creatorMulligan, Angela
dc.creatorForeman, Jackie
dc.creatorFarooq, Anila
dc.creatorPage, Polly
dc.date2022-11-15T11:06:15Z
dc.date2022-11-15T11:06:15Z
dc.date2022-10-28
dc.date2022-09-22
dc.date2022-11-15T11:06:15Z
dc.date.accessioned2026-08-03T02:02:18Z
dc.descriptionPeer reviewed: True
dc.descriptionFunder: Public Health England and the UK Food Standards Agency
dc.descriptionThe UK National Diet and Nutrition Survey rolling programme (NDNS RP) commenced in 2008 and moved in 2019 from a traditional paper food diary to a web-based 24 h recall, Intake24. This paper describes the approach to update and downsize the underlying UK Nutrient Databank (NDB) for efficient data management and integration into Intake24. Consumption data from the first 10 years (2008/2009 to 2017/2018) of NDNS RP informed decisions on whether foods from the extensive UK NDB were to be retained, excluded, revised or added to for creation of a rationalised NDB. Overall, 5933 food codes in the extensive NDB were reduced to 2481 food codes in the rationalised NDB. Impact on assessment of nutrient intakes was evaluated by re-coding NDNS 2017 data using the rationalised NDB. Small differences were observed between estimated intakes (Cohen's d ≤ 0.1) for all nutrients and there was a good level of agreement (Cohen's κ ≥ 0.6) between the extensive and rationalised NDBs. The evaluation provides confidence in dietary intake estimates for ongoing nutritional surveillance in the UK and strengthens the evidence of a good agreement between concise food databases and large food databases incorporated into web-based 24 h recalls for estimating nutrient intakes at the population level.
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dc.identifierNutrients, volume 14, issue 21, article-number 4551
dc.identifier2072-6643
dc.identifiernutrients-14-04551
dc.identifierhttps://www.repository.cam.ac.uk/handle/1810/343211
dc.identifier10.17863/CAM.90622
dc.identifier2072-6643
dc.identifier.urihttps://repo.dare.co.zw/handle/123456789/162799
dc.languageen
dc.languageeng
dc.publisherMDPI
dc.publisherhttps://doi.org/10.3390/nu14214551
dc.subject24 h recall
dc.subjectIntake24
dc.subjectNDNS
dc.subjectUK Nutrient Databank
dc.subjectdietary assessment
dc.subjectevaluation
dc.subjectfood composition
dc.subjectfood database
dc.subjectnutrient intake
dc.subjectrationalisation
dc.subjectHumans
dc.subjectData Management
dc.subjectNutrition Surveys
dc.subjectDiet
dc.subjectNutrients
dc.subjectUnited Kingdom
dc.subjectInternet
dc.subjectEnergy Intake
dc.titleRationalisation of the UK Nutrient Databank for Incorporation in a Web-Based Dietary Recall for Implementation in the UK National Diet and Nutrition Survey Rolling Programme.
dc.typeArticle

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