Safe preparation, storage and handling of powdered infant formula : guidelines

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World Health Organization
World Health Organization

Abstract

Description

"World Health Organization in collaboration with Food and Agriculture Organization of the United Nations"
26 p.

Keywords

Infant Formula, Infant Food, Food Contamination, Enterobacter sakazakii, Salmonella, Guideline, Nutrition and Food Safety, microbiology, prevention and control, pathogenicity

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https://repo.dare.co.zw/handle/123456789/209185

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