Pesticide residues in food : 2003 : toxicological evaluations/ Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 15-24 September 2003

Authors

Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2003 : Geneva, Switzerland)

FAO Panel of Experts on Pesticide Residues in Food and the Environment

WHO Core Assessment Group on Pesticide Residues

Publisher

World Health Organization
World Health Organization

Description

Sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety
WHO/PCS/04.1
390 p.

Keywords

Pesticide Residues, No-Observed-Adverse-Effect Level, Food Contamination, Nutrition and Food Safety, toxicity

URI

https://repo.dare.co.zw/handle/123456789/243721

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